As an independent freehouse we can serve what we want – and we do. We have four cask and six keg taps to play with, and keep things moving with an ever-changing selection, chosen because we like them. Often local, frequently regional but always good enough to be award winning.
The same goes for our bottle and can fridge, where the selection tends towards the stronger and weirder.
We pay no less heed to the wine, which is all ‘natural’ – made by small producers in the traditional way – and served on tap. Headache not included. See the selection here.
All our spirits have an interesting story to tell, and we serve a carefully chosen range from across the board, with a good range of tonics and mixers.
Soft drinks are in a similar vein, with a wide selection of lesser-found offerings, and we serve an extensive selection of coffees from local roastery Quarter Horse and ten varieties of loose leaf tea.