TEMPORARY MENU: 1000 Trades is operating a temporary menu, available for collection and via Uber Eats, until further notice. This is available Tuesday to Saturday, from 5 to 9pm. Please phone your order in on 0121 233 2693. Your details will be noted and approximate time for collection given. Please come to the bar and we will hand the order to you when it is ready. See the menu here.
For customers living further afield the temporary menu is also available via Uber Eats.
Beer is also be available to pick up during the same times. Walk-ins allowed, but please no more than two people at a time.
Draught available at 10% off in one pint cups (holders available) or one litre reusable bottles: Purity LAWLESS Lager 4.5% / Signature Brew STUDIO PILSNER 4% / Fixed Wheel SALINE DRIP Grapefruit Gose 3% / Verdant SOME FIFTY Pale 5% / Fixed Wheel BLACKHEATH STOUT 5% / Bexley Brewery GOLDEN ACRE Cask 4% / AJ’s STUCK IN THE MUD Cask Stout 4.3% / Sandford’s DEVON MIST Cloudy Cider 4.5%
Our natural wine on tap is also available to takeaway; see list here (reduced prices shown). We now have 500ml and 1 litre re-usable bottles.
Wide selection of canned beer also available at 25% off; see the current list here.
Thank you for your support.
Our small but perfectly formed kitchen is underpinned by the mantra ‘quality and variety’ – meaning our head chef is given free rein to roam, as long as it’s good. Usually every six weeks the main menu changes completely.
Our latest kitchen, Semplicita, celebrates the big, bold and delicious flavours of southern Italy, with sun-drenched vines keeping the summer alive through hearty dishes like Lamb Ragu, Ribollita stew, Artichoke Lasagne and next-level classics such as Spaghetti Carbonara. View the menu here.
After its December debut, our weekday hot sandwich offering POSH is moving in as a permanent fixture – though of course the sandwiches themselves will evolve just like everything else. See the latest here.
Join us on Sundays for Jazz//Roast, with live jazz in the afternoon most Sundays during Autumn/ Winter. View a sample menu.
Lockdown Fish ‘n’ Chips – tandoori-spiced haddock, triple cooked chips & curried tartar sauce
Jazz Roasts – find out more here.
POSH hot sandwiches – weekdays 12-3pm