Food

Our small but perfectly formed kitchen is underpinned by the mantra ‘quality and variety’ – meaning our head chef is given free rein to roam, as long as it’s good.

Our current Trader Kitchen menu is available Tues-Sat and is a delectable combination ever-changing combination of seasonal pub classics and more adventurous dishes inspired from around the world. View the menu here.Wer

We’re delighted that our Sunday roasts are now back in service, serving from midday to 4.30pm. See a sample menu here book here or read a review here.

A takeaway menu here is also available Tuesday-Saturday. Please order on 0121 233 2693, pay on arrival and observe social distancing guidelines when collecting. Also available on UberEats. Natural wine and draught beer and cans also available to takeaway.at reduced prices.

If you’re looking for something bespoke we can cater to most tastes and budgets – see our example buffet menus here. Note, however, that current guidelines restrict what we are able to host in terms of events. We also offer outside catering – get in touch to discuss.

Reserve a table now

Oxtail Pepper Pot – cinnamon / thyme / scotch bonnets / herbs/ mac & cheese

Every week we host a ‘click and collect’ famers market, in conjunction with Slow Food Birmingham. Order online before 10am Monday and pick up in the bar on Wednesday evenings. Register here.