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Sexy Chicken x Salt & Earth

Sexy Chicken x Salt & Earth

Napkins at the ready, because in December chef-in-residency Niki Astley is turning the chicken game up to eleven. As part of a refreshed menu, Salt & Earth are delivering a masterclass in fried chicken as an antidote to the torrent of turkey-centric plates that...
UPCOMING // December

UPCOMING // December

THURSDAY 29 NOVEMBER Launch event Dispace – A New Way to Work 8pm Calling all freelancers and hotdeskers – come along and find out all about the future of work, with our flexible co-working partners Dispace.  Co-founder Ross Cox hosts an informal networking event for...
Soil, land, sea… Salt & Earth

Soil, land, sea… Salt & Earth

Salt & Earth is marking its first six months in our Frederick Street Kitchen with a refreshed menu for the winter months. We’re showcasing some of the new dishes that sit comfortably alongside the old favourites. Formerly of legendary JQ culinary spot Two...
A Schooner with… Georgia Radenschi

A Schooner with… Georgia Radenschi

Take a cursory glance around the walls of our neighbourhood bar and you’ll see that they’re always alive thanks to a revolving gallery of talented local artists. For this month’s ‘Schooner with…’ we poured a glass with Georgia Radenschi, one of the current crop to...
UPCOMING // November

UPCOMING // November

THURSDAY 1 NOVEMBER 1000 Trades Networking Club hosted by Ian Gardner 4.30–6.30pm Mingle with your neighbours and like-minded business people. All welcome. Free.  Register via Eventbrite FRIDAY 2 NOVEMBER 1000 Trades Presents: Samantha Bagg 8pm–1am Fresh off the boat...
Flexible co-working with Dispace

Flexible co-working with Dispace

If you scratch at the exposed brickwork of 1000 Trades, to mix metaphors in a purposefully Partridge-esque way, you will find partnership woven in to our DNA. Identifying the right people to work with is, in all seriousness, vital to us. We think we have found such...